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| View from my first dinner in Vermont - we watched the storm come in over the Lake Champlain |
The first stop on our Food Revolution tour was the Intervale. We had a makeshift breakfast from the local co-op followed by a few hours of lecture on mental models, balancing vs. reinforcing cycles, environmental ecology, and social/natural capital. We explored the farm and learned about its history and future; the Intervale Center serves as an incubator for beginning farmers and has a community owned CSA. We ended the afternoon with a exercise where we had to design our own restaurants.
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| Intervale Logo |
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| Panoramic of the Intervale Center |
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| Our lecture hall, lab, and cafeteria |
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| Presenting our restaurant business plans & menus |
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| Posted just inside the barn door |
Next stop: Dinner - Burger Night at Bread & Butter Farm....
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